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APPETIZER

Zucchini Blossoms
Four battered Ricotta and Mascarpone filled blossoms, balsamic drizzle. Served with a side of marinara sauce
10.99
 

LUNCH

Italian Beef Sandwich
Braised beef, onions, green pepper, red pepper, pepperoncini, melted Provolone cheese on a crispy hoagie. Served with aus jus and house chips.
14.99


WEEKEND DINNER

Garlic Parmesan Chicken
8 oz panko-encrusted chicken breast, sliced, garlic parmesan sauce, fresh parsley. Served with slow-cooked sweet carrots and garlic mashed red potatoes. Includes soup and salad bar.
24.99


NY Surf N Turf
A1 marinated 12oz cut grilled then sliced. Shrimp skewer. Served with vegetable rice pilaf and steamed broccoli. Includes soup and salad bar.
28.99


DESSERT

Cookie Butter Banana Cheesecake
Cookie-butter crust, banana cheesecake, cookie butter mousse, ground vanilla beans, chocolate covered toffee bits. Garnished with sliced banana, vanilla wafer and hot fudge.
9.99